R112.17 per kilogram (Excluding VAT)
 
The meat is hung for a week to improve flavour and tenderness.
 
Each box includes the standard cuts however it can be processed to your requirements.
 
Standard Cuts Include:
2 x Whole Leg (bone in/ or cut into chops) Please indicate which you prefer in the comment box
2 x Whole Shoulder (Whole bone in/ chops) Please indicate which you prefer in the comment box
12 x Rib Chops
10 x Loin Chops OR 5 x Saddle Chops Please indicate which you prefer in the comment box
10 x Chump Chops 
6 x Neck Medallions 
4 x Lamb Shanks 
2 x Rib of Lamb  (can be cut into riblets) Please indicate which you prefer in the comment box
2 x Flanks
 
Due to the variation in weight, you pay for the average weight of 24 kilograms upon placing your order, and once delivery takes place you will be credited for the amount, if less than 24 kilograms has been delivered.
 
Should you prefer to have your lamb processed differently to the above-mentioned,  please contact us directly on info@skaapstad.co.za or 067 368 9681 after payment has been made.